Wong Kok Char Chan Teng . 旺角茶餐厅

Wong Kok Char Chan Teng Restaurant  旺角茶餐厅

 Wong Kok Char Chan Teng is situated at the main entrance of Sunway Pyramid. The address for this restaurant is Lot OB.K4 C & D, Sunway Pyramid Shopping Mall, No 3, Jln PJS 11/15, Bandar Sunway, 46150 Petaling Jaya, Selangor. This is one of the outlets for Wong Kok Char Chan Teng. It has been opened since 18^th November 2008. The location is strategic and it is beside Starbucks Coffee. The telephone number for this outlet is 03- 56562585. The operating hours are from 11 a.m to 12 a.m for Sundays till Thursdays, and 11 a.m till 1 a.m for Fridays, Saturdays and public holidays.

The reason we chose this particular restaurant as one of our blog entry is because this restaurant is famous for its Hong Kong cuisine and we decided to give it a try. This restaurant is quite a famous restaurant in Sunway Pyramid as many individuals enjoy having their lunch and dinner in a very clean and soothing environment that provides reasonable pricing on the food and also good service.

 It is a non-smoking restaurant. Wong Kok Char Chan Teng welcomes customers of all ages. The environment inside is spacious and comfortable for the customers. Free wifi is available too.The environment inside is spacious and comfortable for the customers. Customers can take their sweet time as the environment is calm and quiet. Customer are also greeted with a friendly smile and prompt services which makes them feel at home even more.

First and foremost, Wong Kok Char Chan Teng provides a comfortable environment for the customer while they are enjoying their meal. It is air-conditioned and clean. When we were at the main entrance, a waiter welcomed us with a warm smile and guided us to our seats and also served us the menu before proceeding to the next table.

Wong Kok Restaurant's Menu

Apart from that, the menu of Wong Kok Char Chan Teng serves a variety of cuisine for a whole day long, including breakfast, lunch, dinner as well as tea time and supper. Wong Kok Char Chan Teng is a joint of all sorts of Hong Kong's famous treats and it is suitable for all walks of life. The price is reasonable, starting from RM3 for a dish. Wong Kok Char Chan Teng offers over 200 kinds of cuisine with intentions to satisfy their customer's taste buds.

Set Lunch that is provided in the restaurant.

One of the main reasons that prompted us to visit this restaurant is the set lunch that they had provided. There are 25 choices of set lunch for their customers to choose from and the price from RM9.90 onwards. There is a main dish with fruits and soup served with drinks. 

There are 2 choices for the soup. One is Cream Soup and another is Borsh Soup. The promotion is valid for weekdays. There are 5 choices of cuisine per day. We had a tough decision trying to choose our set meal as most of them looked both tasty and attractive.

There were times that we had to wait for our food for some time due to the amount of customers here but everything paid off as the food that came before our eyes were scrumptious, mouth-watering and finger licking good. 

We were all very satisfied as the portion is great, it wasn’t too much or too little, just nice we would say. The smell of cuisine and the food that was being served is perfectly matched. We all loved it very much.

Drinks that were included in the set meal, Stocking Milk Tea in H.K Style (Front) and watermelon juice (Back).

Fruits were served before our main course

Appetizers before our meal, Cream Soup (Left) and Borsh Soup (Right)

Minced Pork Rice (Recommended)

Rice with Crispy Chicken in Plum Sauce

Chicken Chop Cheesed Baked Rice with Mushroom Sauce (Recommended)

 Last but not least, students are given a special privilege of 10% discount for the meal. The main priority of Wong Kok Char Chan Teng is customer satisfaction. The cuisine served is non-halal. Most importantly, all prices are subjected 10% of service charge. For this restaurant, we gave a rating of 4-4.5 out of 5 for it. To taste Hong Kong, a good start would be in Wong Kok.

Mist Club . KL

Mist Club . KL

         For this particular entry, our group had decided to choose a place that is far different from other restaurants that we went as we wanted to try something different. We had decided to choose a clubbing venue, Mist Club located in Bangsar. The members of our group who visited this club were Terrence Lai, Herbert and Shaun Sin.

         A few of us had some experience attending disco clubs and everyone decided to choose a club as our last entry and so here we are, Mist Club. Mist Club is a club that presents you a stylish and elegant space for all events, live shows and parties with the best DJ’s in town. Mist club also provides VIP level services to all their guests by their professionally trained staffs, guaranteeing every clubber a very soothing night.

Mist Club in Bangsar

    Mist Club operates from 9.00pm until 3.00am late in the night. So Shaun drove us all there about 12 in the midnight directed by Terrence. Once we were there, car parks were already fully occupied as there are a lot of night clubbers hanging out after a long day, so we had to park quite some distance and walk to the club. Outside the club, we were being entertained by the club’s ambassador, Shaun Sin being the most experienced one among us helped us to decide the amount of drinks that we had to order and also asked for a table. After a short while, a table was said to be available and we were guided into the club.

Individuals having fun inside the club after a long day.

    When we were in front of the main entrance into the club, we could already hear loud music that resembles R&B, Rock, mash-ups and so on. When we were inside the club, every single thing that was inside your mind would be instantly cleared up for that period of time as the loud music and also the all night partying scene had already blew you away, making sure that you have one thing in your mind, that is only to have fun all night long.

Black Label

On that night that we visit Mist club and ordered a bottle of Black Label that cost RM288 because of the holiday eve night's promotion. At first the waiter served us the Black Label with a bucket of coke and also  coke to mix with because we would get easily drunk if we were to have whiskey only. The taste of Black Label is quite bitter but after added with coke and ice it tastes sweet and nice. The amount of alcohol contained inside the black label is 40%, so to those who couldn't drink whiskeys are not encouraged to have it.

The price of the whiskeys and the beer in Mist club is quite reasonable and also slightly cheaper than the other clubs around Klang Valley . 1 bottle of  Black Label / Smirnoff Red costs RM340 for 5 pax entry all night long, 2 bottle of  Black Label / Smirnoff Red is RM598 for 10 pax entry before 12am and RM638 after 12am. 


Apart from whiskeys, beer promotions for all night long are 1 Bucket of Heineken (5 bottles) for RM88, 1 Smirnoff Vodka Tower for RM85, 1 Tray of JagerBomb shots (7 shots) for RM118 and also Long Island Jug for RM90. Other than whiskeys and beers there are also mixed whiskeys for instance 1 Illusion Shots for RM85 and 1 Tequila Gold/Silver for RM100. That is why prices of whiskey and beers would shoot up after 12am.

The lighting to enhance the surrounding's atmosphere.

The dance floor for individuals to dance around.

There is also a dance floor opened for everyone to enjoy themselves accompanied by Rock and also R&B Musics. After all the drinking, a few of us went onto the dance floor and started dancing around. Everyone of us started mixing around mostly with ladies and started dancing together. After all the dancing, we went back to our table and continue our drinking again. 


The surrounding of the Mist club is quite comfortable, the entrance to the club is quite huge and the decorations inside were quite creative, blending well with the musics. Overall is a good place and environment for the youngster or even the elderly to enjoy music, dancing, drinking and also have fun in Mist Club. 


The environment and the space there is also suitable for organizing a birthday party. The only disadvantage of Mist Club is the whole club is that it is a smoking area whereby some of them actually smoke inside the club not respecting others that do not smoke inside. 

Shaun Sin having fun in Mist Club.

 Overall we felt that Mist Club is a wonderful place for everyone such as teenagers and also the adults to enjoy their time here relaxing. Please do not have the wrong concept that clubbing is a place whereby we would learn to become a bad person or a place where drug dealers would do their business at. Going to club is a common practice among many teenagers these days.

Pontian Wanton Noodles . Laksa

Pontian Wanton Mee . Laksa

  

      Pontian Wanton Mee is a restaurant that is famous for its Wanton and Laksa noodles. There are many branches located in all around Malaysia and also Singapore. After several discussions, we decided to give that restaurant a try and we eventually picked the branch located in SS2. SS2 is a busy residential area that is often crowded and the parking spaces are also limited.

     

      Once we entered the restaurant, we were instantly being served by one of the waitresses. The decoration of the restaurant was special and unique as the tables and chairs laid out reminded me of our nursery school as it is quite similar to it. Furthermore, the restaurant is fully air-conditioned and there is free Wi-Fi provided. The way they arrange both the look and services are quite systematic and neat. The customer service provided is very efficient.

Inside the restaurant

 
  The menu design was eye catching as it was colorful and the food was well garnished that made the dishes look more appetizing. The menu also provided sufficient details for customers to have a better idea on how the food looks like and the ingredients used. The time taken for the food to be served to our table did not take long. This could be because there weren’t many customers at the time we went.

The restaurant's menu.

                For the Wanton noodles, there are three flavors provided, that is pure black sauce, black sauce with chili oil and tomato sauce. We ordered 1 small black sauce Wanton noodle and 1 medium black sauce with chili oil Wanton noodle as this was what we wished to try. There was an additional charge of RM1 for a larger size noodle dish. But we felt that there wasn’t much difference in the quantity served between the small dish and the medium size dish.


                For the Wanton noodle, it comes with a few slices of “char siew”, 2 pieces of wet “wanton”(in soup), 2 pieces of dry “wanton” (fried) and some vegetables. The first look of the food was not very enticing as the food wasn’t arranged properly and the side of the bowl was smudged with sauce.The Wanton noodles was quite oily but the saltiness was alright and the texture of the noodle was springy.

Pure Black Sauce (Left) , Black Sauce with chili oil (Right)

     Besides that, we also ordered a bowl of Laksa and a plate of fried Wanton as a side dish. The laksa looks more like curry than what it is called. Inside the laksa there is “tau fupok”, fish cake, cockles and hard boiled egg. The laksa tasted very average and we did not see anything special about it. Instead, the fried wanton tasted quite good. Especially when it is eaten together with the mayonnaise and chili sauce provided alongside the fried Wanton. The Wantan skin was not too thick or thin and the filling in it wasn’t too much or too little. It is just nice I would say. The smell was delicious as well when it was first served.

Curry Laksa Noodles

Fried wanton served with mayonese and chili sauce

    From what we saw in the restaurant, the other customers seem to have enjoyed their meal and they looked satisfied with what they were eating. But in our opinion, there are some negative sides towards the restaurant as well. As an overall, the food there was not bad. We would give it a rating of 2.5-3 out of 5. The price overall was reasonable as they provided us with air cond, free Wifi and good service. It was certainly worth a try.

Introduction of Our Group

A Brief Introduction of Our Group.

   Our group consist of six members. These members include Shaun Sin, Herbert Lee, Jit Yeung, Moun Yee, Terrence Lai and Dhivya Sripathy. Each member was assigned a responsibility towards this assignment.

  Shaun Sin was given the task of  looking up interesting restaurants for us to visit and directing us there. Herbert Lee took up the responsibility of photography. Terrence Lai and Jit Yeung were responsible in collecting the write ups of each group member and writing it in the blog. Lastly, Dhivya Sripathy was assigned the duty of editing the blog entries.